InfoSAWIT, KUALA LUMPUR — Malaysia plans to include red palm oil (RPO) in school meal programs and food assistance initiatives for children, as part of a nationwide effort to tackle child malnutrition.

The initiative, announced by Minister of Plantation and Commodities Datuk Seri Johari Abdul Ghani, marks a major public health intervention targeting vulnerable children.

The policy received approval during the Special Meeting of the National Food Council (MKMPK-18), led by the Minister of Health, and is expected to deliver long-term improvements in children's nutritional status.

Johari’s statement was delivered by Ministry Secretary-General Datuk Yusran Shah Mohd Yusof during the Nutrition Satellite Symposium, held alongside the International Palm Oil Congress and Exhibition 2025 (PIPOC 2025) on Monday.

According to Johari, the adoption of RPO reflects a new level of collaboration among research institutions, industry players, and government ministries in improving child welfare.

“This historic decision demonstrates our joint commitment to ensuring palm oil contributes meaningfully to public health—especially for undernourished and vulnerable children,” he said, quote The Star (25/11/2025).

Red palm oil is known for its high nutritional value. The Malaysian Palm Oil Council notes that the refining method helps preserve up to 80% of crude palm oil’s natural carotenoids—antioxidants vital for immunity, eye health, and child development.

The initiative will be rolled out gradually as Malaysia works to close its nutrition gap and build a healthier future generation. (T2)